Ingredients 6-8 skinless boneless chicken thighs 2 Tbs Jerk Seasoning 1/2 cup Jerk dry rub seasoning Instructions 1. Preheat oven to 350 2. Season chicken & marinate for a minimum of two hours. 3. Bake for 1 hr or until tender covered 4. Once cooked, uncover for 30min to get crispy 5. Cool before cuttingContinue reading “Jerk Chicken”
Category Archives: Appetizer
Fried Ripe Plantains
A must have Jamaican appetizer