Last holiday season, my creativity was challenged. I have never baked an angel food cake before or even tasted one. I had no idea what i was doing, let alone to add rum and pecans was a challenge. After three tries, I was finally able to nail the flavor and texture. Meet our Drunken Angel!
Cinnamon rolls are a classic dessert and happen to be one of my favorites. The thought of cinnamon, brown sugar and butter is as attractive as a Reese’s peanut butter cup. The pairing of ingredients just works. The aroma takes over the house and sends an inviting welcome to visitors and even neighbors. Their warmContinue reading “Sinful Cinnamon Rolls”